A la carta
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Entrantes
Grilled octopus | 14,50 € |
Snails | 9,50 € |
Provolone cheese | 9,50 € |
Padrón green peppers | 8,00 € |
Dates wrapped with bacon | 8.00 € |
Sizziling fried prawns in garlic sauce | 13,00 € |
Mussels in “Marinera” sauce | 12,00 € |
Clams with cava | 14,00 € |
Entrantes
Squid Andalusian style | 11,00 € |
Small squids | 12,00 € |
Veal carpaccio with parmesan | 15,00 € |
Tuna carpaccio | 16,00 € |
Saute of the Majorcan lamb and vegetables | 9,50 € |
Sweet bread | 10,00 € |
Green asparagus with parmesan cheese and walnut oil | 11,00 € |
Grilled seasonal vegetables | 12.00 € |
Ensaladas
Mixed garden salad | 9,00 € |
Seasonal salad with goat cheese gratin and honey vinaigrette | 12,50 € |
Rocket salad with parmesan and tomato ragout with walnut vinaigrette | 11.00 € |
Tomato, Mozzarella an basil salad | 9,00 € |
Pescados
Gold bream – backed or grilled | 15,00 € |
Sea bass – backed or grilled | 16,50 € |
Grilled sole | 16,00 € |
Fried cod with onions | 15,00 € |
Grilled squid | 14,00 € |
Arroces
Rice with seafood (minimum 2 people) | 12,00 € p.p. |
“Brut” Rice with meat and vegetables (minimum 2 people) | 11,00 € p.p. |
Round grain rice with cuttlefish with ink (minimum 2 people) | 12,50 € p.p. |
Seafood Paella (minimum 2 people) | 13,50 € p.p. |
Meat and fish Paella (minimum 2 people) | 12,50 € p.p. |
Paella “ciega” (paella mixta with no shell) minimum 2 people | 13,50 € p.p. |
Pasta
Spaghetti with Bolognese sauce | 9,50 € |
Spaghetti with carbonara sauce | 10,50 € |
Spaghetti seafood | 1250 € |
Carnes
Entrecôte staek | 16,00 € |
Beef tenderloin with foie | 25,00 € |
Beef tenderloin | 22,00 € |
Grilled T-bone steak | 21,00 € |
Grill T-bone steak 1 kg | 40,00 € |
Rack of lamb | 24,00 € |
Grilled pork loin | 15,00 € |
Grilled iberian fearther loin | 19,00 € |
Gazapo (young rabbit) | 14,00 € |
Chicken Poussin (whole piece) | 11,00 € |
Grilled chiken breast | 10,50 € |
Meat barbecue | 18,00 € p.p. |
Roasted suckling pig | 18,00 € |
Leg of lamb | 18,00 € |
Gató (almond cake) with almond icecream | 5,00 € |
Can paco Homemade icecream | 4,50 € |
Creme Brulée | 4,50 € |
Pineapple carpaccio with vanilla icecream | 5,00 € |
Panna cotta with chocolate sauce | 5,00 € |
Chocolate mousse | 5,00 € |
Figues ice cream | 5,50 € |
Tiramisú | 5,00 € |
Sabayon ice cream with gratinated red berries | 5,00 € |
Cheese cake | 5,00 € |